Today's Obanzai:
- Goma Ae - Steamed Broccolirave, Asparagus, Shimeji Mushroom and Cauliflower with Sesame Sauce [Pictured]
- Niku Jaga Croquette - Panko Crusted Mushed Potato and Beef with Tomato Vege Sauce
- Salmon Koban Yaki - Roasted Minced Salmon and Lotus Roots with Ginger Dashi Sauce
Today's Miso Soup:
- Hakusai Cabbage
Today's Special Sushi:
- Orata Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sahsimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo