Today's Obanzai:
- Spicy Salmon Tofu Soup - with Salmon, Gobo Burdock, Scallion, Satoimo Taro, Housemade Tofu, Kimchi, Miso and Soy Milk [soup contains shrimp extract] -Pictured
- Hijiki - Simmered Hijiki Seaweed, Konnyaku Yam Cake, Bamboo Shoot, Edamame Bean,
- Saba Yuan Yaki - Soy Sake Marinated and Broiled Mackerel with Shichimi Hot Pepper & Sweetened Sansho
Today's Miso Soup:
- Eggplant
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo