Today's Obanzai:
- Kabu Niku Miso - Simmered Turnip and Tofu with Miso Meat Sauce (Ground Chicken) [Pictured]
- Hijiki - Simmered Hijiki Seaweed, Fishcake, Satsuma Imo (Sweet Potato), Gobo Burdock, Konnyaku Yam Cake, Bamboo Shoot and Carrot
- Buta Miso Zuke - Miso Seasoned and Grilled Pork Loin
Today's Miso Soup:
- Daikon & Wakame
Today's Special Sushi:
- Sea Bass Sushi / Sashimi
- Orata Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
