Monday, February 1, 2016

Monday, February 1 st Special

Today's Obanzai:

  • Mizuna no Aemono - Mizuna Green, Lettuce, and Fried Kiriboshi Daikon (Radish) Marinated in Minced Scallop-Garlic Soy Vinaigrette [Pictured]
  • Iwashi Furai - Soy Seasoned and Panko & Wasabi Pea Breaded Fried Sardine
  • Shumai Soup - Shrimp Dumplings in Soup with Hakusai Cabbage, Daiko and Carrot (soup made with chicken stock)

Today's Miso Soup:

  • Daikon and Carrot

Today's Special Sushi:

  • Ama Ebi (Sweet Shrimp) Sushi / Sashimi
  • Local Squid Sushi / Sashimi
  • Ika Geso (Tentacles) Sushi / Sashimi
  • Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
  • Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo

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