Today's Obanzai:
- Saba Miso Ni - Miso Simmered Saba Mackerel [Pictured]
- Bacon Aspara - Grilled Bacon Wrapped Asparagus Skewers
- Sunomono - Lightly Vineagared Salad with Cucumber, Crabsticks and Wakame Seaweed
Today's Miso Soup:
- Tofu
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
