TODAY'S OBANZAI:
- Kinpira - Sauteed and Simmered Gobo Burdock, Renkon Lotus Roots and Yam Noodles
- Iidako Karaage - Seasoning Fried Small Octopus with Onion Dressing Sauce
- Kasu Jiru - Miso Based Sake Lee Soup with Gobo Burdock, Konnyaku Yam Cake, Daikon, Carrot, Takenoko Bamboo Shoot and Seafood Cake
TODAY'S MISO SOUP:
- Mizuna
TODAY'S SPECIAL SUSHI:
- Kona Kanpachi Sushi / Sashimi
- Aji Sushi / Sashimi
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
