Today's Obanzai:
- Daikon Salad - Daikon Radish and Wakame Seaweed with Shiso-Mayo Dressing [Pictured]
- Aspara Bacon - Sauteed Asapragus with Bacon and Potato
- Hamachi Kama - Sake Lee Marinated and Broiled Yellowtail Collar
Today's Miso Soup:
- Tofu and Wakame Seaweed
Today's Special Sushi:
- Orata Sushi / Sashimi
- Sea Robin Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
