Today's Obanzai:
- Niku Tofu - Sweet Soy Simmered Housemade Tofu, Shredded Beef, Gobo Burdock and Konnyaku Yam Cake
- Harusame Noodle Salad - Translucent Yam Noodle, Bell Peppers, Scallop, Bamboo Shoot, Carrot and Onion Soy Dressing [Pictured]
- Hanger Steak Miso Zuke - Miso Marinated and Grilled Hanger Steak with Eringi Mushroom
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Sea Trout Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Squid Tentacles) Sushi / Sashimi
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
