Today's Obanzai:
- Roasted Apsaragus and Nagaimo Yam Salad with Red Miso Sauce & Bonito Flakes [Pictured]
- Tofu-Chicken Burger (No Bun) - Grilled Tofu-Chicken Burger with Sweet Soy Tare Sauce
- Sanma Miso Zuke - Miso Marinated and Broiled Sanma Pike Mackerel
Today's Miso Soup:
- Tofu and Wakame Seaweed
Today's Special Sushi:
- Hog Snapper Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Kona Kampachi (Ambejack) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo