Today's Obanzai:
- Chiku Zen Ni - Soy Dashi Simmered Chicken Wing, Carrot, Renkon Lotsu Roots, Gobo Burdock, Konnyaku Yam Cake, Daikon and Satoimo Taro
- Duck Potato Croquette - Panko Crusted Mashed Potato and Garlic Soy Simmered Duck. [Pictured]
- Aemono - Chikuwa Fish Cake, Bokchoy, Carrot, Saladana Leaves and Fried Tofu with Sesame Dressing
Today's Miso Soup:
- Gobo Burdock
Today's Special Sushi:
- Sea Bass Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
