Today's Obanzai:
- Gyu Tataki - Garlic Soy Marinated, Seared Hanger Steak and Onion Slice
- Soba Salad - Soba (Buckwheat) Noodle, Gobo Burdock, Enoki Mushroom, Broccoli with Plum Sesame Dressing
- Buta Nigauri Itame - Sauteed Pork, Bitter Melon, Tofu, Eggplant, Eringi Mushroom, Red Bell Pepper with Onion Soy Sauce
Today's Miso Soup:
- Eggplant and Zucchini
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Negi Toro Roll
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo