Today's Obanzai:
- Miso Buta Hoho - Grilled Pork Cheeks with Spiced Miso Sauce and Lettuce
- Gobo Salad - Shredded Gobo Burdock, Wakame Seaweed, Bell Pepper and Kaiware (Radish Sprout) Salad with Sesame Soy Vinaigrette [Pictured]
- Baby Octopus and Shishito - Fried Soy Seasoned Baby Octopus and Shishito Pepper
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Kona Kampachi (Amberjack) Sushi / Sashimi
- Kinmedai (Golden Eye Snapper) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Isaki (Threeline Grunt) Sushi / Sashimi
- Orata Sushi / Sashimi
- Tilefish (Amadai) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo