TODAY'S OBANZAI:
- Hourensou, Kiriboshidaikon Salad - Spinachi, Carrot, Dried Daikon Radish Salad with Sesame Dressing
- Tofu, Teba Itame - Sauteed Tofu, Chicken Wing, Asparagus and Takenoko Bamboo Shoot with Onion Oyster Sauce [Pictured]
- Hamachi Kama Miso Zuke - Grilled, Miso Marinated Yellow Tail Color
TODAY'S MISO SOUP:
- Hakusai Cabbage
TODAY'S SPECIAL SUSHI:
- Branzini Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo