TODAY'S OBANZAI:
- Hotate Salad - Boiled Scallop, Dried Daikon Radish, Carrot, Cucumber Salad with Sweet Soy Dressing [Pictured]
- Niku Jaga Curry Flavor - Curry Soy Dashi Simmered Beef, Potato, Carrot and Onion
- Bacon Baby Zucchini Kushi Yaki - Grilled Bacon, Baby Zucchini Skewer
TODAY'S MISO SOUP:
- Zucchini
TODAY'S SPECIAL SUSHI:
- Kodai (Young Japanese Snapper) Sushi / Sashimi
- Karei (Flounder) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo