Thursday, July 21st Special

TODAY'S OBANZAI: 

• Gyu Konsai Itame - Sauteed Hanger Steak, Roots Vegetables (Renkon Lotus Roots, Carrot, Tofu) with Garlic Jinger Oyster Sauce
• Smoked Salmon Salad - Smoked Salmon, Cabbage, Dill with Yuzu Dressing [Pictured]
• Yasai Croquette with Curry Sauce - Vegetable Croquette with Curry Sauce

TODAY'S MISO SOUP: 

• Renkon Lotus Roots

TODAY'S SPECIAL SUSHI: 

• Hog Snapper Sushi / Sashimi 
• Porgy Sushi / Sashimi
• Ali Sushi / Sashimi
• Saba Sushi / Sashimi
• Local Squid Sushi / Sashimi 
• Ika Geso (Tentacles) Sushi / Sashimi 
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo 
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo