Today's Obanzai:
- Kiriboshi Sasami Salad - Shredded Chicken Tender, Radish Strips, Zucchini and Tomato with Sesame Miso Sauce [Pictured]
- Kabocha (Pumpkin) Tempura with Soy Dashi
- Tofu Kinoko An - Housemade Tofu with Mixed Mushroom Soy Dashi Sauce
Today's Miso Soup:
- Zucchini
Today's Special Sushi:
- Kona Kampachi (Amberjack) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo