TODAY'S OBANZAI:
- Tofu Kinoko Ankake - Tofu with Soy Dashi Tick Murhroom (Shimeji, Maitake, Enoki and Eringi) Sauce
- Kisu Tempra - Japanese Whiting Tempra
- Potato Salad - Mushed Potato, Octopus, Cauliflower, Carrot, Tomato, Cucumber with Garlic Mayo [Pictured]
TODAY'S MISO SOUP:
- Asparagus
TODAY'S SPECIAL SUSHI:
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Aji (Horse Mackerel) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Grey Tilefish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo