Today's Obanzai:
- Kara Saba (Spicy Mackerel) - Chili & Soy Marinated and Broiled Mackerel
- Kinoko Sasami Salad - Shredded Chicken Tender, Mixed Mushrooms, Onion and Carrot Salad with Sesame Mayo Dressing
- Oden - Light Soy Dashi Simmered Daikon Radish, Tamago (Egg), Satsumaage (Fishcake) and Squid [Pictured]
Today's Miso Soup:
- Potato
Today's Special Sushi:
- Aji (Horse Mackerel) Sushi / Sashimi
- Triggerfish Sushi / Sashimi
- Gray Tilefish Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
