Today's Obanzai:
- Soba Salad - Soba (Buckwheat Noodle), Shimeji Mushroom, Renkon Lotus Roots, Carrot and Satsuma Age (FishCake) Soy Dashi Wasabi Dressing
- Hamachi Kama Saka Toko Yaki - Miso, Sake Lee Marinated Grilled Yellow Tail Collor
- Hanpen, Buta Shio Koji Yaki - Rice-Malt Marinated Pork, Hanpen (Steamed FishCake), Okra with Soy Bonito Flake
Today's Miso Soup:
- Enoki Mushroom
Today's Special Sushi:
- Toro (Fatty Tuna) Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
