Today's Obanzai:
- Miso Zuke Tofu - Miso Marianted Chilled Housemade Tofu with Yuzu Kosho (Yuzu Chili Sauce) [Pictured]
- Amaguri Tori Itame - Garlic Soy Sauteed Sweet Chestnut, Chicken and Scalllion
- Bacon Skewers - Grilled Bacon Wrapped Asparagus and Yamaimo Yam Skewers
Today's Miso Soup:
- Onion
Today's Special Sushi:
- Saba (Mackerel) Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo