Today's Obanzai:
- Zuke Maguro Salad - Roasted Ginger Soy Marinated Tuna Cubes and Satoimo Taro Salad
- Gyu Shigureni - Sweet Soy Simmered Shredded Beef, Onion, Gobo Burdock and Konnyaku Noodle
- Bacon Spinach - Sauteed Spinach with Bacon
Today's Miso Soup:
- Asparagus
Today's Special Sushi:
- Ama Ebi (Sweet Shrimp) Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo