Today's Obanzai:
- Tsukune Soup - Chicken Stock, Chicken Meatballs (ginger & nira chive), Gobo Burdock and Carrot
- Sauteed Vegetables and Shrimp - Shrimp, Scallop, Hakusai Cabbage, Onion, Carrot with Spiced Sesame Oil & Dashi An Sauce
- Tofu Noodle Salad - Tofu Noodle, Nagaimo Yam, Wakame Seaweed, Kikurage Mushroom, Moyashi Bean Sprouts and Sweet Sesame Soy Vinaigrette
Today's Special Appetizer:
- Maguro Takiawase - Collection of simmered Tuna, Daikon Radish and Satoimo Taro [$8]
Today's Miso Soup:
- Hakusai Cabbage
Today's Special Sushi:
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
