Today's Obanzai:
- Teba Tofu - Soy Simmered Chicken Wings and Housemade Tofu
- Hotate Yudofu - Boiled Scallop, Housemade Tofu and Broccoli Rabe with Yuzu Wasabi Soy
- Saba Lemon - Lemon Salt Marinated Broiled Mackerel with Grated Daikon Ponzu Sauce
Today's Special Appetizer:
- Salmon Kasu Zuke - Sake Lee Marinated and Broiled Salmon with Satoimo Taro and Lotus Root ($10)
Today's Miso Soup:
- Daikon and Wakame Seaweed
Today's Special Sushi:
- Saba (Mackerel) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Bonito (Katsuo) Sushi / Sashimi
- Sakyo Miso Marinated Salmon Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
