Today's Obanzai:
- Hotate Kushi Age - Panko Breaded and Fried Scallop Skewers with Tartar Sauce
- Kabu No Ha Shira Ae - Turnip Leaves and Crushed Tofu Salad with Soy Dashi
- Buta Shabu Salad - Mesclun Greens and Boiled Pork Slices with Sesame Mayo Dressing
Today's Special Appetizer:
- Katsuo Tataki - Lightly Seared Bonito Sashimi Slices with Onion, Wakame Seaweed, Garlic Chips and Ponzu Sauce ($12)
Today's Miso Soup:
- Onion
Today's Special Sushi:
- Kasugodai (Baby Red Snapper) Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Aburi Kama Toro (Torched Fatty Tuna Collar) Sushi / Sashimi
- Kibinago (Silver Stripe Round Herring) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
