Dinner starts at 5:30pm!
Today's Obanzai:
- Sawara Tataki - Lightly Seared Spanish Mackerel Sashimi Over Wakame Seaweed and Onion with Grated Daikon-Chili-Ponzu Sauce [Pictured]
- Tori Miso Zuke - Miso Marianted and Grilled Chicken Breast
- Ebi Potato Salad - Curry Seasoned Mashed Potato Salad with Shrimp, Carrot, Onion and Mayonnaise
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Kelp-Cured Salmon Belly (Kobujime) Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Kibinago (Silver Striped Round Herring) Sushi / Sashimi
- Porgy Sushi / Sashimi
- Fried Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
