Today's Obanzai:
- Saba - Shiokoji (Rice Malt) Seasoned and Broiled Mackerel with Diced Bell Pepper & Onion Salad
- Niku Jaga - Sweet Soy Stewed Shredded Beef, Potato, Carrot, Tofu Noodle and Onion
- Sunomono Salad - Light Vinegar Dashi Marinated Salad with Grape Tomato, Kiriboshi Daikon, Corn, Wakame Seaweed, Cucumber and Asparagus
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Negi Toro Roll - Fatty Tuna and Scallions
- Toro (Fatty Tuna) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
