Thursday, July 20th Special

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ODAY'S OBANZAI:

• Age Tofu Kinoko Dashi - Fried Tofu with Kinoko (Enoki, Black Oyster Mushroom) Soup
• Sunomono - Cucumber, Wakame Seawee, Kiriboshi Daikon (Dried Daikon Radish), Snow Crab Meat with Light Soy Vinegar Sauce
• Gyu Nikomi - Sweet Soy Dashi Simmered Beef, Konnyaku Yam Noodle, Gobo Burdock [Pictured]

TODAY'S MISO SOUP:

• Tofu and Wakame Seaweed

TODAY'S SPECIAL SUSHI:

• Iwashi (Sardine) Sushi / Sashimi
• Aji (Horse Mackerel)Sushi / Sashimi
• Isaki (Grunt Fish) Sushi / Sashimi
• Kasugo Dai Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Geso (Tentacles) Sushi / Sashimi
• Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber , Tobiko and Yuzu Mayo