Today's Obanzai:
- Ebi Furai - Panko Breaded and Fried Tiger Shrimp with Tartar Sauce
- Takana Usuage Tofu Bell Pepper Itame - Sauteed Usuage Tofu, Bell Peppers and Takana Mustard Leave Pickles //Vegan// [Pictured]
- Tori Yuzu Shouyu Zuke - Yuzu Sweet Soy Marinated and Grilled Chicken Leg and Tender
Today's Miso Soup:
Home Made Tofu and Wakame Seaweed
Today's Special Sushi:
- Tile Fish Sushi / Sashimi
- Seeps Head Sushi / Sashimi
- Porgy Sushi / Sashimi
- Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo