Sunday, December 3rd Special

TODAY'S OBANZAI:

• Tofu Salad - Tofu, Wakame, Asparagus and Cucumber with Sesame Dressing
• Gyu Yasai Itame - Sauteed Beef, Renkon Lotus Roots, Bamboo Shoot and Onion 
• Saba Shishito Taki Awase - Soy Dashi Simmered Mackerel and Shishito Pepper [Pictured]

TODAY'S MISO SOUP:

• Daikon and Wakame Seaweed

TODAY'S SPECIAL SUSHI:

• Tori Gai (Heart Clam) Sushi / Sashimi
• Houbou (Japanese Sea Robin) Sushi / Sashimi
• Japanese Sawara Sushi / Sashimi
• Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
• Fried Oyster Roll with Avocado, Tobiko, and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo