Today's Obanzai:
- Smoked Salmon Salad - Mesclun Greens, Onion Slices, Smoked Salmon, Caper, Olive, Potato and Mustard Soy Vinaigrette
- Dengaku - Simmered Daikon Radish and Yam Cake with Red Miso Yuzu Sauce [Pictured]
- Subuta - Fried Pork, Bell Pepper, Onion, and Carrots with Tomato-Based Swee Sour Sauce
Today's Miso Soup:
- Sweet Potato and Wakame Seaweed
Today's Special Sushi:
- Kodai (Japanese Sea Bream) Sushi / Sashimi
- Mejina (Largescale Japanese Blackfish) Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo