Today's Obanzai:
- Saba Citrus Koji - Yuzu - Lemon - Shiokoji (Malted Rice) Seasoned and Broiled Mackerel
- Kiriboshi Daikon - Light Dashi Simmered Kiriboshi Daikon (Radish Strips), Kikurage Mushroom, Carrots, Chikuwa (Fish Cake), and Usuage Tofu
- Hot Soba Soup - Mushroom and Grilled Chicken Soup with Soba Noodle Yuzu Pepper [Pictured]
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Porgy Sushi / Sashimi
- NY local Squid Sushi / Sashimi
- Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo