Today's Obanzai:
- Kabocha Salad - Roasted Pumpkin, with Miso Kale Sesame Sauce //vegan// [Pictured]
- Kani Macaroni Gratin - Baked Creamy Macaroni with Crab and Garlic Panko Crumbs
- Tori Teba - Ginger Soy Simmered Chicken Wings, Daikon Radish, and Gobo Burdock
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- O-Toro (extra Fatty Bluefin Tuna $10) Sushi / Sashimi
- Chu-Toro (Fatty Bluefin Tuna $8) Sushi / Sashimi
- Negi Toro Roll - Fatty Bluefin and Scallions $15
- Striped Bass Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Kawahagi (Triggerfish) Sushi / Sashimi
- Kodai (Young Snapper) Sushi / Sashimi
- Uni (Maine $10) Sushi / Sashimi
- Uni (California $12) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo