Today's Obanzai:
- Nikomi Hamburg - Simmered Beef Hamburger Patties in Demi-glace Soy Sauce [Pictured]
- Bluefish - Miso & Shio Koji (Malted Rice) Marinated and Broiled Bluefish
- Tempura - Shiitake, Okra, and Brussels Sprout with Curry Salt
Today's Miso Soup:
- Gobo
Today's Special Sushi:
- O-toro (extra fatty Bluefin Tuna $10) Sushi / Sashimi
- Chu-toro (medium fatty Bluefin Tuna $8) Sushi / Sashimi
- Negi Toro Roll (fatty Bluefin Tuna and Scallions) Sushi / Sashimi
- Uni (Maine) Sushi / Sashimi
- Sockeye Salmon Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
