Today's Obanzai:
- Satoimo Nikkorogashi - Soy Dashi Simmered Satoimo Taro [Pictured]
- Saba Shio Koji - Shio Koji (Salt Malted Rice) Seasoned and Broiled Mackerel
- Oden - Light Dashi Simmered Daikon Radish, Tamago (Boiled Egg) and Fishcakes
Today's Miso Soup:
- Hakusai Cabbage
Today's Special Sushi:
- Toro (Bluefin Toro $6) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Renko Dai (Yellowback Snapper) Sushi / Sashimi
- Houbou (Sea Robin) Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo