Today's Obanzai:
- Wakame Cucumber Tomato Salad - Diced Cucumber, Tomato, and Wakame with Sesame Ginger Dressing
- Tsukune Chicken Patti - Home Made Chicken Burger with Shiso Leaves [Pictured]
- Fish Cake with Root Vegetables - Fish Cake with Nagaimo Taro, Gobo Burdock, and Fish
Today's Miso Soup:
- Kale
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Hotaruika (Simmered Firefly Squid) Sushi / Sashimi
- Uni (CA) Sushi / Sashimi
- NY local Squid Sushi / Sashimi
- Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo