Today's Obanzai:
- Tosazu Ae - Julienned Zucchini, Celery, Carrot and Cucumber Salad Marinated with Bonito Flakes Light Soy Vinegar
- Sanma Miso Sansho - Miso and Sansho Pepper Marinated and Broiled Sanma Pike Mackerel
- Teba Umeni - Plum and Soy Simmered Chicken Wings
- Ayu 鮎の塩焼き - (__) Broiled Ayu Fish (Whole Sweetfish)
Today's Miso Soup:
- Zucchini
Today's Special Sushi:
- O -Toro (extra fatty tuna) Sushi / Sashimi
- Chu-Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (California) Sushi / Sashimi
- Porgy Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo