Today's Obanzai:
- Age Saba Karame - Fried Mackerel with Spicy Kimchi & Miso, Zucchini, Onion and Potato [Pictured]
- Buta Kushi Salsa - Panko Breaded and Fried Pork Skewers with Fresh Tomato Salsa
- Mozuku Kikurage Salad - Mozuku Seaweed and Kikurage Mushroom with Kurozu (Black Vinegar), Mustard, Honey and Sesame
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
