Today's Obanzai:
- Nagaimo Salad - Fresh Julienned Nagaimo Yam and Zucchini Salad with Ume Plum & Lemon //vegan// [Pictured]
- Tori Miso Sansho - Sansho Pepper and Miso-Marinated Grilled Chicken Thigh
- Yuzu Potato Salad - Mashed Potato, Crabsticks, Corn, Kombu Kelp, and Cucumber with Mayonnaise
SPECIAL APPETIZER:
- Ayu (鮎の塩焼き$8) - Broiled Whole Ayu (Sweetfish)
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- O- Toro (extra fatty) Sushi / Sashimi
- Chu Toro (medium) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (California) Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Porgy Sushi / Sashimi
- Dorade Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo