Today's Obanzai:
- Sake Kama - Shio Koji (Malted Rice) Seasoned and Broiled Salmon Collar
- Gyu Tataki Salad - Lightly Seared Hanger Steak Slices with Mesclun Greens and Onion Soy Dressing
- Asari Dashi Soup - Daikon Radish, Broccoli Rabe, and Clam Dashi
Special Appetizer:
- Sanma (サンマの塩焼き) Salt Broiled Whole Sanma Pike Mackerel from Hokkaido 生 $8
Today's Miso Soup:
- Broccoli Rabe
Today's Special Sushi:
- Isaki (Grunt) Sushi / Sashimi
- Takanohadai (Spottedtail Morwong) Sushi / Sashimi
- Kintokidai (Red Bigeye Snapper) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Triggerfish Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
