Today's Obanzai:
- Tofu Kinoko An Kake - Housemade Tofu, Hakusai Cabbage, and Mixed Mushroom Soy Sauce /vegan/ [Pictured]
- Kani Soup - Sweet Corn, Snow Crab and Broccoli Rabe Soup with Spiced Dashi Soup
- Teba Su Age - Fried Chicken Wings with Sea Salt
Today's Miso Soup:
Today's Special Sushi:
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Houbou (Sea Robin) Sushi / Sashimi
- Kanpachi (Amberjack) Sushi / Sashimi
- Fuefuki Dai (Emperor Bream) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
