Today's Obanzai:
- Kaki Shira Ae - Diced Persimmon and Sweet Potato Salad with Tofu, Sesame Paste and Soy //vegan// [Pictured]
- Salmon Roll Cabbage - Soy Dashi Simmered Stuffed Cabbage Roll with Minced Salmon, Whitefish, Ginger, and Onion
- Jibu Ni - Tamari Soy Stewed Chicken and Mushrooms (Shiitake, Shimeji, Enoki, and Maitake) with Watercress
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Chu Toro (medium fatty tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Sea Bass Sushi / Sashimi
- Renkodai (Yellowback Snapper) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo