Today's Obanzai:
- Asari Saka Mushi - Sake steamed Asari Littleneck Clam
- Mapo Tofu - House Made Tofu and Minced Pork in Spicy Broth (Chicken Stock)
- Harusame Salad - Potato Starch Noodle with Mixed Mushrooms, Hijiki Seaweed, Carrots, Usuage Tofu, Bamboo Shoots and Fish Cake, dressed with Sweet Soy Vinaigrette
Today's Miso Soup:
- Renkon/Lotus Root
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Uni (Sea Urchin, CA)
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
