Today's Obanzai:
- Mabo Nasu - Eggplants with Spiced Red Miso Meat Sauce (Beef), Okra and Shiitake Mushroom [Pictured]
- Ninjin Salad - Shredded Carrot Salad with Yellow Bell Pepper, Lemon, Olive Oil and Parsley //vegan//
- Saba - Sansho Pepper & Miso Marinated Broiled Mackerel with Yuzu peel
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Negi Toro Roll - Fatty Tuna and Scallions
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Shima Aji (Striped Jack) Sushi / Sashimi
- Uni (Maine) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo