Today's Obanzai:
- Baked Salmon Salad with Onion, Cherry Tomatoes and Onion Soy Dashi [Pictured] -cold-
- Shishito Agebitashi - Flash Fried and Soy Dashi Marinated Shishito Peppers with Diced Nagaimo Yam and Bonito Flakes -cold-
- Gindara Gobo Ni - Ginger Soy Simmered Black Cod and Gobo Burdock
Today's Miso Soup:
- Enoki Mushroom
Today's Special Sushi:
- O Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Bluefin Tuna ($6) Sushi Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Uni (Hokkaido$12) Sushi / Sashimi
- Madai (Red Snapper) Sushi / Sashimi
- Tilefish (Local) Sushi / Sashimi
- Shima Aji (Striped Jack) Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Aka Ebi (Red Shrimp) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo