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Today's Obanzai:
- Hitokuchi Katsu - Panko Breaded and Fried Pork Tenderloin with Spicy Tonkatsu Sauce
- Saba Curry Ni - Broiled Mackerel Simmered in Japanese Curry Roux
- Kinoko Soba - Cold Soba Noodle with Mixed Mushrooms (Maitake, Shimeji, Enoki & Eringi) Fresh Nagaimo Yam and Soy Dashi
Today's Miso Soup:
- Gobo
Today's Special Sushi:
- O Toro ($8) Sushi / Sashimi
- Chu Toro ($7)Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (Peru $8) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Porgy Sushi / Sashimi
- Kampachi (Yellowtail Amberjack) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo