Today's Obanzai:
- Sun Ra Tan - Hot and Sour Soup with Elingi, Enoki Mushroom and Bamboo Shoot in Bonito Broth based Soup with a touch of Vinegar
- Salmon Katsu - Panko Fried Salmon marinated in ShioKoji and Lemon served with House Tartar Sauce
- Tori Tsukune - Minced Chicken Tender Patties with Ginger and Scallion, Grilled and served with Teriyaki Glaze [pictured]
Today's Miso Soup:
- Daikon
Today's Special Sushi:
- O-Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (California) Sushi / Sashimi
- Kampachi (Amberjack) Sushi / Sashimi
- Triggerfish Sushi / Sashimi
- Porgy Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Sockeye Salmon Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
