Today's Obanzai:
- Stewed Tomato Soup - with Onion, Carrot, Hakusai Cabbage, Bell Peppers, Garlic and Dried Chili Pepper (Chicken and Bonito Dashi) [Pictured]
- Hotate Cream Croquettes - Panko Breaded and Fried Creamy Scallop Croquettes
- Soy Simmered Beef, Renkon (Lotus Root) and Gobo Burdock
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- O Toro Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Bluefin Tuna Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Shima Aji (Striped Jack) Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Porgy Sushi / Sashimi
- New Zealand Snapper Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
