TODAY'S OBANZAI
- Fish Ball Soup - Fish Balls made with White meat fish and Tofu in Shrimp Head and Konbu/Kelp Dashi [pictured] [G/F]
- Karaage KoyaDofu - KoyaDofu (Freeze Dried Tofu) flavored with Garlic/Ginger Soy Deep Fried [Vegan]
- Teba Taitan - Chicken Wings simmered with Boiled Egg in sweetened Soy Dashi Dash of Rice Vinegar
TODAY'S MISO SOUP:
- Nagaimo (Japanese Moutain Potato)
TODAY'S SPECIAL SUSHI:
- Negi Toro Roll Fatty Tuna with Scallion Roll
- O Toro Sushi / Sashimi
- Uni (Maine) Sushi / Sashimi
- Grouper Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Aka Ebi Sushi /Sashimi
- Tako (Octopus) Sushi / Sashimi
- Grouper Sushi / Sashimi
- Fried Oyster Roll with ) Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo