Today's Obanzai:
- Tonjiru Soup - Miso Soup with Pork and Vegetables (Gobo Burdock, Daikon, Satsumaimo, Konnyaku, Usuage Tofu and Carrot) [Pictured]
- Shiromi Tofu-burg - Grilled Whitefish-Tofu Cake with Grated Daikon & Ponzu Sauce
- Hakusai Ume Salad - Ume Plum Pickled Hakusai Cabbage, Renkon (Lotus Root), Daikon Radish and Bonito Flakes
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- O Toro (extra fatty tuna) Sushi / Sashimi
- Chu Toro (medium fatty tuna) Sushi / Sashimi
- Bluefin Tuna Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Shima Aji (Striped Jack) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Uni (Maine) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo