We will be open for dinner at 5:30 pm! You can pick up your order outside of the restaurant if you prefer. Dine-in seating ends at 8pm till further notice. More developments coming soon.
Thank you for your support!!
Today's Obanzai:
- Saba - Yuzu Soy Marinated and Broiled Mackerel
- Nanohana Buta Maki - Roasted Thin Sliced Pork Wrapped Broccoli Rabe with Ginger Soy [pictured]
- Tofu Yasai An Kake - Housemade Tofu with Spiced Fish Bone Dashi, String Beans, Carrot, Shiitake, Kinusaya Peas and Tamari Soy //gluten-free//
Today's Miso Soup:
- Tofu and Wakame
Today's Special Sushi:
- UNI x IKURA DON - Sea Urchin and Salmon Roe Over Sushi Rice and Shredded Omelet ($24)
- Chi Toro Sushi/ Sashimi
- Negi Toro Roll
- Uni (Hokkaido $8) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Branzini Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
WE ARE OUT OF:
ANAGO (Sea Eel)